{"id": 1020280, "name": "Area needed to meet the global vegetable oil demand with only coconut oil", "unit": "hectares", "createdAt": "2025-03-21T14:21:25.000Z", "updatedAt": "2025-10-14T16:22:07.000Z", "coverage": "", "timespan": "1961-2022", "datasetId": 7028, "shortUnit": "ha", "columnOrder": 0, "shortName": "coconut_area_to_meet_global_oil_demand", "catalogPath": "grapher/faostat/2025-03-17/additional_variables/vegetable_oil_yields#coconut_area_to_meet_global_oil_demand", "descriptionShort": "Amount of land that would need to be devoted to grow coconut crops if it was to meet global vegetable oil demand alone.\n", "type": "int", "dataChecksum": "5294268932002645415", "metadataChecksum": "-5126399742272066029", "datasetName": "Additional FAOSTAT variables", "updatePeriodDays": 365, "datasetVersion": "2025-03-17", "nonRedistributable": false, "display": {"unit": "hectares", "shortUnit": "ha"}, "schemaVersion": 2, "processingLevel": "major", "presentation": {"attributionShort": "FAO", "topicTagsLinks": ["Agricultural Production"]}, "dimensions": {"years": {"values": [{"id": 1961}, {"id": 1962}, {"id": 1963}, {"id": 1964}, {"id": 1965}, {"id": 1966}, {"id": 1967}, {"id": 1968}, {"id": 1969}, {"id": 1970}, {"id": 1971}, {"id": 1972}, {"id": 1973}, {"id": 1974}, {"id": 1975}, {"id": 1976}, {"id": 1977}, {"id": 1978}, {"id": 1979}, {"id": 1980}, {"id": 1981}, {"id": 1982}, {"id": 1983}, {"id": 1984}, {"id": 1985}, {"id": 1986}, {"id": 1987}, {"id": 1988}, {"id": 1989}, {"id": 1990}, {"id": 1991}, {"id": 1992}, {"id": 1993}, {"id": 1994}, {"id": 1995}, {"id": 1996}, {"id": 1997}, {"id": 1998}, {"id": 1999}, {"id": 2000}, {"id": 2001}, {"id": 2002}, {"id": 2003}, {"id": 2004}, {"id": 2005}, {"id": 2006}, {"id": 2007}, {"id": 2008}, {"id": 2009}, {"id": 2010}, {"id": 2011}, {"id": 2012}, {"id": 2013}, {"id": 2014}, {"id": 2015}, {"id": 2016}, {"id": 2017}, {"id": 2018}, {"id": 2019}, {"id": 2020}, {"id": 2021}, {"id": 2022}]}, "entities": {"values": [{"id": 273, "name": "Africa", "code": null}, {"id": 330401, "name": "Africa (FAO)", "code": null}, {"id": 330407, "name": "Americas (FAO)", "code": null}, {"id": 275, "name": "Asia", "code": null}, {"id": 330382, "name": "Asia (FAO)", "code": null}, {"id": 28, "name": "Bangladesh", "code": "BGD"}, {"id": 32, "name": "Benin", "code": "BEN"}, {"id": 37, "name": "Brazil", "code": "BRA"}, {"id": 42, "name": "Cambodia", "code": "KHM"}, {"id": 43, "name": "Cameroon", "code": "CMR"}, {"id": 330392, "name": "Caribbean (FAO)", "code": null}, {"id": 330406, "name": "Central America (FAO)", "code": null}, {"id": 330399, "name": "China (FAO)", "code": null}, {"id": 170, "name": "Colombia", "code": "COL"}, {"id": 169, "name": "Comoros", "code": "COM"}, {"id": 199, "name": "Cook Islands", "code": "COK"}, {"id": 166, "name": "Costa Rica", "code": "CRI"}, {"id": 143, "name": "Cote d'Ivoire", "code": "CIV"}, {"id": 164, "name": "Cuba", "code": "CUB"}, {"id": 200, "name": "Dominica", "code": "DMA"}, {"id": 160, "name": "Dominican Republic", "code": "DOM"}, {"id": 225, "name": "East Timor", "code": "TLS"}, {"id": 330386, "name": "Eastern Africa (FAO)", "code": null}, {"id": 330395, "name": "Eastern Asia (FAO)", "code": null}, {"id": 201, "name": "Ecuador", "code": "ECU"}, {"id": 259, "name": "El Salvador", "code": "SLV"}, {"id": 276, "name": "Europe", "code": null}, {"id": 330381, "name": "Europe (FAO)", "code": null}, {"id": 115117, "name": "European Union (27)", "code": null}, {"id": 202, "name": "Fiji", "code": "FJI"}, {"id": 3, "name": "France", "code": "FRA"}, {"id": 203, "name": "French Polynesia", "code": "PYF"}, {"id": 150, "name": "Ghana", "code": "GHA"}, {"id": 206, "name": "Grenada", "code": "GRD"}, {"id": 147, "name": "Guinea", "code": "GIN"}, {"id": 94, "name": "Guinea-Bissau", "code": "GNB"}, {"id": 146, "name": "Guyana", "code": "GUY"}, {"id": 457, "name": "High-income countries", "code": null}, {"id": 139, "name": "Honduras", "code": "HND"}, {"id": 137, "name": "India", "code": "IND"}, {"id": 136, "name": "Indonesia", "code": "IDN"}, {"id": 132, "name": "Jamaica", "code": "JAM"}, {"id": 129, "name": "Kenya", "code": "KEN"}, {"id": 204, "name": "Kiribati", "code": "KIR"}, {"id": 330380, "name": "Land Locked Developing Countries (FAO)", "code": null}, {"id": 330394, "name": "Least Developed Countries (FAO)", "code": null}, {"id": 330402, "name": "Low Income Food Deficit Countries (FAO)", "code": null}, {"id": 461, "name": "Low-income countries", "code": null}, {"id": 460, "name": "Lower-middle-income countries", "code": null}, {"id": 118, "name": "Madagascar", "code": "MDG"}, {"id": 116, "name": "Malaysia", "code": "MYS"}, {"id": 211, "name": "Maldives", "code": "MDV"}, {"id": 223, "name": "Marshall Islands", "code": "MHL"}, {"id": 213, "name": "Mauritius", "code": "MUS"}, {"id": 478, "name": "Melanesia", "code": "OWID_MNS"}, {"id": 113, "name": "Mexico", "code": "MEX"}, {"id": 330408, "name": "Micronesia (FAO)", "code": null}, {"id": 222, "name": "Micronesia (country)", "code": "FSM"}, {"id": 330397, "name": "Middle Africa (FAO)", "code": null}, {"id": 109, "name": "Mozambique", "code": "MOZ"}, {"id": 142, "name": "Myanmar", "code": "MMR"}, {"id": 218, "name": "Nauru", "code": "NRU"}, {"id": 107, "name": "Nepal", "code": "NPL"}, {"id": 330396, "name": "Net Food Importing Developing Countries (FAO)", "code": null}, {"id": 220, "name": "New Caledonia", "code": "NCL"}, {"id": 105, "name": "Nicaragua", "code": "NIC"}, {"id": 103, "name": "Nigeria", "code": "NGA"}, {"id": 294, "name": "North America", "code": null}, {"id": 277, "name": "Oceania", "code": null}, {"id": 330405, "name": "Oceania (FAO)", "code": null}, {"id": 101, "name": "Pakistan", "code": "PAK"}, {"id": 100, "name": "Panama", "code": "PAN"}, {"id": 99, "name": "Papua New Guinea", "code": "PNG"}, {"id": 96, "name": "Philippines", "code": "PHL"}, {"id": 479, "name": "Polynesia", "code": "OWID_PYA"}, {"id": 93, "name": "Puerto Rico", "code": "PRI"}, {"id": 227, "name": "Saint Kitts and Nevis", "code": "KNA"}, {"id": 229, "name": "Saint Lucia", "code": "LCA"}, {"id": 230, "name": "Saint Vincent and the Grenadines", "code": "VCT"}, {"id": 239, "name": "Samoa", "code": "WSM"}, {"id": 232, "name": "Sao Tome and Principe", "code": "STP"}, {"id": 233, "name": "Seychelles", "code": "SYC"}, {"id": 330379, "name": "Small Island Developing States (FAO)", "code": null}, {"id": 195, "name": "Solomon Islands", "code": "SLB"}, {"id": 295, "name": "South America", "code": null}, {"id": 330387, "name": "South America (FAO)", "code": null}, {"id": 330400, "name": "South-eastern Asia (FAO)", "code": null}, {"id": 330383, "name": "Southern Asia (FAO)", "code": null}, {"id": 141, "name": "Sri Lanka", "code": "LKA"}, {"id": 234, "name": "Suriname", "code": "SUR"}, {"id": 64, "name": "Tanzania", "code": "TZA"}, {"id": 75, "name": "Thailand", "code": "THA"}, {"id": 74, "name": "Togo", "code": "TGO"}, {"id": 287, "name": "Tokelau", "code": "TKL"}, {"id": 235, "name": "Tonga", "code": "TON"}, {"id": 73, "name": "Trinidad and Tobago", "code": "TTO"}, {"id": 237, "name": "Tuvalu", "code": "TUV"}, {"id": 459, "name": "Upper-middle-income countries", "code": null}, {"id": 221, "name": "Vanuatu", "code": "VUT"}, {"id": 238, "name": "Venezuela", "code": "VEN"}, {"id": 84, "name": "Vietnam", "code": "VNM"}, {"id": 330377, "name": "Western Africa (FAO)", "code": null}, {"id": 330393, "name": "Western Asia (FAO)", "code": null}, {"id": 330384, "name": "Western Europe (FAO)", "code": null}, {"id": 355, "name": "World", "code": "OWID_WRL"}]}}, "origins": [{"id": 6814, "title": "Production: Crops and livestock products", "description": "Crop and livestock statistics are recorded for 278 products, covering the following categories:\n\n1) Crops primary: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded.\n\n2) Crops processed: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine.\n\n3) Live animals: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys.\n\n4) Livestock primary: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy.\n\n5) Livestock processed: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.", "producer": "Food and Agriculture Organization of the United Nations", "citationFull": "Food and Agriculture Organization of the United Nations - Production: Crops and livestock products (2025).", "attribution": "Food and Agriculture Organization of the United Nations (2025)", "attributionShort": "UN FAO", "urlMain": "http://www.fao.org/faostat/en/#data/QCL", "urlDownload": "https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_(Normalized).zip", "dateAccessed": "2025-03-17", "datePublished": "2025-02-27", "license": {"url": "http://www.fao.org/contact-us/terms/db-terms-of-use/en", "name": "CC BY-NC-SA 3.0 IGO"}}, {"id": 6815, "title": "Food Balances: Food Balances (-2013, old methodology and population)", "description": "Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period.\n\nThe food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption.\n\nThe per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.", "producer": "Food and Agriculture Organization of the United Nations", "citationFull": "Food and Agriculture Organization of the United Nations - Food Balances: Food Balances (-2013, old methodology and population) (2023).", "attribution": "Food and Agriculture Organization of the United Nations (2024)", "attributionShort": "UN FAO", "urlMain": "http://www.fao.org/faostat/en/#data/FBSH", "urlDownload": "https://bulks-faostat.fao.org/production/FoodBalanceSheetsHistoric_E_All_Data_(Normalized).zip", "dateAccessed": "2025-03-17", "datePublished": "2023-03-10", "license": {"url": "http://www.fao.org/contact-us/terms/db-terms-of-use/en", "name": "CC BY-NC-SA 3.0 IGO"}}, {"id": 6816, "title": "Food Balances: Food Balances (2010-)", "description": "Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period.\n\nThe food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption.\n\nThe per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.", "producer": "Food and Agriculture Organization of the United Nations", "citationFull": "Food and Agriculture Organization of the United Nations - Food Balances: Food Balances (2010-) (2024).", "attribution": "Food and Agriculture Organization of the United Nations (2024)", "attributionShort": "UN FAO", "urlMain": "http://www.fao.org/faostat/en/#data/FBS", "urlDownload": "https://bulks-faostat.fao.org/production/FoodBalanceSheets_E_All_Data_(Normalized).zip", "dateAccessed": "2025-03-17", "datePublished": "2024-07-19", "license": {"url": "http://www.fao.org/contact-us/terms/db-terms-of-use/en", "name": "CC BY-NC-SA 3.0 IGO"}}]}