{"id": 1196104, "name": "12.3.1a Food loss percentage: total | 000000024044-_T || Value | 006121 || percent", "unit": "percent", "createdAt": "2026-02-26T11:50:44.000Z", "updatedAt": "2026-02-26T11:50:44.000Z", "coverage": "", "timespan": "2015-2023", "datasetId": 7388, "shortUnit": "%", "columnOrder": 0, "shortName": "_12_3_1a_food_loss_percentage__total__000000024044__t__value__006121__percent", "catalogPath": "grapher/faostat/2026-02-25/faostat_sdgb/faostat_sdgb_flat#_12_3_1a_food_loss_percentage__total__000000024044__t__value__006121__percent", "descriptionFromProducer": "Item: 12.3.1a Food loss percentage: total\n\n\nMetric: Value", "type": "float", "datasetName": "SDG Indicators", "updatePeriodDays": 365, "datasetVersion": "2026-02-25", "nonRedistributable": false, "display": {"name": "12.3.1a food loss percentage: total - Value (percent)", "unit": "percent", "shortUnit": "%", "numDecimalPlaces": 2}, "schemaVersion": 2, "processingLevel": "major", "presentation": {"titlePublic": "Share of food lost in post-harvest processes", "attributionShort": "UN FAO", "topicTagsLinks": ["Agricultural Production"]}, "dimensions": {"years": {"values": [{"id": 2015}, {"id": 2016}, {"id": 2017}, {"id": 2018}, {"id": 2019}, {"id": 2020}, {"id": 2021}, {"id": 2022}, {"id": 2023}]}, "entities": {"values": [{"id": 330382, "name": "Asia (FAO)", "code": null}, {"id": 330392, "name": "Caribbean (FAO)", "code": null}, {"id": 330406, "name": "Central America (FAO)", "code": null}, {"id": 330385, "name": "Central Asia (FAO)", "code": null}, {"id": 330386, "name": "Eastern Africa (FAO)", "code": null}, {"id": 330395, "name": "Eastern Asia (FAO)", "code": null}, {"id": 330418, "name": "Eastern Asia and South-eastern Asia (FAO)", "code": null}, {"id": 330398, "name": "Eastern Europe (FAO)", "code": null}, {"id": 330381, "name": "Europe (FAO)", "code": null}, {"id": 330380, "name": "Land Locked Developing Countries (FAO)", "code": null}, {"id": 330415, "name": "Latin America and the Caribbean (FAO)", "code": null}, {"id": 330394, "name": "Least Developed Countries (FAO)", "code": null}, {"id": 478, "name": "Melanesia", "code": "OWID_MNS"}, {"id": 330408, "name": "Micronesia (FAO)", "code": null}, {"id": 330397, "name": "Middle Africa (FAO)", "code": null}, {"id": 330389, "name": "Northern Africa (FAO)", "code": null}, {"id": 330390, "name": "Northern America (FAO)", "code": null}, {"id": 330420, "name": "Northern America and Europe (FAO)", "code": null}, {"id": 330378, "name": "Northern Europe (FAO)", "code": null}, {"id": 330405, "name": "Oceania (FAO)", "code": null}, {"id": 479, "name": "Polynesia", "code": "OWID_PYA"}, {"id": 330379, "name": "Small Island Developing States (FAO)", "code": null}, {"id": 330387, "name": "South America (FAO)", "code": null}, {"id": 330400, "name": "South-eastern Asia (FAO)", "code": null}, {"id": 330388, "name": "Southern Africa (FAO)", "code": null}, {"id": 330383, "name": "Southern Asia (FAO)", "code": null}, {"id": 330403, "name": "Southern Europe (FAO)", "code": null}, {"id": 330416, "name": "Sub-Saharan Africa (FAO)", "code": null}, {"id": 330377, "name": "Western Africa (FAO)", "code": null}, {"id": 330393, "name": "Western Asia (FAO)", "code": null}, {"id": 330384, "name": "Western Europe (FAO)", "code": null}, {"id": 355, "name": "World", "code": "OWID_WRL"}]}}, "origins": [{"id": 12575, "title": "SDG Indicators", "description": "This dataset includes a selection of indicators used to monitor progress toward the United Nations Sustainable Development Goals (SDGs).\n\nThese indicators cover topics such as poverty, health, education, and the environment. They are published by the United Nations and its partner agencies, based on data reported by national governments.\n\nThis FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO's SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals:\n\n- Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.\n\n- Goal 5: Achieve gender equality and empower all women and girls.\n\n- Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.\n\n- Goal 12: Responsible consumption and production.\n\n- Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.\n\n- Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.\n", "producer": "Food and Agriculture Organization of the United Nations", "citationFull": "Food and Agriculture Organization of the United Nations - SDG Indicators: SDG Indicators (2025).", "attribution": "Food and Agriculture Organization of the United Nations (2025)", "attributionShort": "FAOSTAT", "urlMain": "http://www.fao.org/faostat/en/#data/SDGB", "urlDownload": "https://bulks-faostat.fao.org/production/SDG_BulkDownloads_E_All_Data_(Normalized).zip", "dateAccessed": "2026-02-25", "datePublished": "2025-10-22", "license": {"url": "http://www.fao.org/contact-us/terms/db-terms-of-use/en", "name": "CC BY-NC-SA 3.0 IGO"}}]}